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Pollo al Horno

This Roasted Chicken (Pollo al Horno) is a delicious, flavorful entree for family dinners!

Author: In the Kitchen with Jonny

Lamb Chops with Red Wine

These Lamb Chops with Red Wine turned out to be the best I've ever made. Rosemary, garlic, and red wine came together ever so beautifully to create this dish with so much character and loads of depth....

Author: Passionate About Baking

Caribbean Stew Chicken

This recipe for a Caribbean style stewed chicken uses a traditional recipe from Trinidad and Tobago. Trinidadian stew chicken is one of those classic chicken dishes you'd often see prepared for the...

Author: CaribbeanPot

Dhalpuri Roti

In Trinidad and Tobago, dhalpuri was one of those special dishes which was made the occasional Sunday morning.

Author: CaribbeanPot

Grilled and Maple Brined Pork Chops

We love how the maple flavor pairs with the pork and thyme here, and its savory sweetness also helps the chops caramelize as they cook on the grill. This recipe requires overnight marination.

Author: Greg and Gabrielle Denton

Bizcocho Dominicano (Dominican Cake)

The best authentic Dominican cake!

Author: In the Kitchen with Jonny

Hawaiian Pancakes

These are incredibly fluffy Hawaiian pancakes loaded with crushed pineapple, coconut and macadamia nuts. They're so fun for brunch!

Author: Jeanie and Lulu's Kitchen

Cranberry Lemon Shortbread

Christmas is the time for goodies, and this shortbread is perfect for the family to enjoy! The butter and lemon combination gives a lovely aroma.

Author: Bake with Paws

Baked Garlic Herb Polenta Squares

This is a fun spin on the classic Polenta by turning it into handy little baked garlic herb polenta squares. It is really simple to make and so flavorful too!

Author: Jeanie and Lulu's Kitchen

Loaded Baked Potato Quiche

This quiche has all the fixins of a loaded baked potato -- in a flaky pastry! Great for a weekend brunch, it can be made a day ahead and reheated in a low oven.

Author: Garlic & Zest

Tater Tot Sausage Breakfast Casserole

Very easy and tasty breakfast casserole with sausage, egg, cheese and tater tots. Great breakfast for kids.

Author: In the Kitchen with Jonny

Silver Palate Lemon Chicken

This is the final (for now) recipe I am sharing from the Silver Palate Cookbook. It's an old book that first came out in the 70's and I personally believe it's a classic everyone should have. Plan out...

Author: Vodka & Biscuits

Roasted Shrimp Stuffed Poblano Peppers

Baby shrimp are widely available frozen and precooked, so keep a couple of bags in the freezer for a versatile ingredient for a variety of meals. Mildly spicy with a creamy filling and a crunchy golden...

Author: Candid Appetite

My Mother's Peasant Bread

This is a no-knead bread that can be started at 4:00pm and turned out onto the dinner table at 7:00pm. It is not artisan bread, and it's not trying to be. It is peasant bread, spongy and moist with a most-delectable...

Author: Alexandra's Kitchen

Wendy's Spicy Chicken Sandwich

You can use this chicken to make wendy's spicy chicken wrap: 1 flour tortillas, smear some ranch dressing, chopped lettuce, shredded cheddar cheese and half of a chicken.

Author: In the Kitchen with Jonny

Mandarin Orange Muffins

A great way to use Chinese New Year mandarin oranges. Classic buttermilk muffins with the oriental flavour of mandarin oranges. It's so amazing you'll definitely want more than one!

Author: Huang Kitchen

Easy Slow Cooker Cheesy Bacon Ranch Potatoes

Bacon. Cheese. Potatoes. Need I say more? This Cheesy Bacon Ranch Potatoes recipe only requires a few ingredients and makes a delicious side dish that your entire family will love.

Author: A Fork's Tale

Pumpkin Spice Ruffled Milk Pie

The sweet pumpkin custard surrounds the ruffled layers of golden crispy fillo which gets adorned with a dusting of powdered sugar and cinnamon just before serving. This pumpkin spice ruffled milk pie is...

Author: Ful-Filled

Austrian Sachertorte

The Sachertorte is an elegant chocolate cake filled with apricot jam, covered with a smooth, fudge-like chocolate glaze and decorated with chocolate piping. Each slice is served with a generous portion...

Author: Chef in Disguise

Cajun Calamari

I doubled the recipe here and I show you how to clean and prepare fresh calamari. Remember, never fry squid over 2 minutes. I used a Cajun seasoning in this video made by Frog Bone Cajun Sauces, to give...

Author: Smoky Ribs BBQ

Peanut Butter Tarts

These easy, make-ahead Peanut Butter Tarts layered with a buttery and crunchy crust, silky smooth middle, and the top drizzled with chocolate ganache.

Author: Compelled to Cook

Buttermilk Lemon Chess Pie

Lemon buttermilk chess pie is all about bringing the south to you. And with hope in my heart, bringing warm weather as well.

Author: Fork vs Spoon

Ina Garten's Balsamic Brussels Sprouts

Roasted with olive oil, salt and pepper, the sprouts and the pancetta crisp up in unison, the fat from the pancetta flavor the sprouts, and its crispy surface emerges glistening and caramelized.

Author: Alexandra's Kitchen

Tomahawk Ribeye Steak

Whether you call it a Caveman, Cowboy, or Tomahawk; this ribeye steak is the King. A steak like this is great served right on the cutting board. Cut the bone off and simply slice it into desired pieces...

Author: How to BBQ Right

Gooey Caramel Apple and Pear Pie

Impress your guests with this twist on a classic apple pie, starring pear! Looks gorgeous, tastes delicious, and so simple to make.

Author: Cooking with Tovia

Homestyle Taco Bell Crunchwrap Supreme

Missing Taco Bell? Or maybe you just want a fun (and delicious) weekend project. Whatever your reasons, you won't believe how easy it is to make this Homemade Taco Bell Crunchwrap Supreme! A copycat version...

Author: Lauren Holdcroft at SideChef

Dominican Stewed Chicken

Delicious traditional Dominican Stewed Chicken perfect for big family gatherings.

Author: In the Kitchen with Jonny

Braised Short Rib Beef Stroganoff

This deeply-flavorful short rib rendition builds on memories of that dish - but takes it to the gourmet level - meltingly tender, beefy, velvety and rich. Slow-braised with red wine & sherry, fresh rosemary...

Author: Snowflakes & Coffeecakes

Orange Garlic Baked Pork Ribs

I got a whole rack of Iberian pork ribs and decided to cook them in a special, more summer-appropriate rub made of orange juice, zest, pine nuts and garlic.

Author: The Fit Mediterranean

Anchovy Butter

Compound butter is simply a mixture of butter and other ingredients - in this case, anchovies. Whether you're a first-timer or an old hand at cooking with anchovies, this is the perfect way to infuse...

Author: SideChef

Nopales and Roasted Corn Tacos

Warm corn tortillas topped with shredded cheese, nopales and roasted corn, a drizzle of lime crema, crumbled cotija cheese, a slice of avocado, fresh cilantro leaves and a squeeze of lime - these nopales...

Author: Ful-Filled

Citrus Fennel Whole Roasted Fish

Combined with the brightness of mixed citrus, creamy white beans and soft caramelized fennel, this citrus fennel whole roasted fish is a feast for the eyes and the eyes and the palate.

Author: Ful-Filled

Moroccan Lamb Stuffed Squash

It's comforting and hearty but still reasonably healthy, and a great way to turn a humble acorn squash into a delicious and really different dinner. This is a great recipe to make for a holiday dinner-...

Author: LideyLikes

Gorgonzola Pear Pizza

This Gorgonzola Pear Pizza is loaded with autumn flavor...caramelized onions, thyme, brie, the works!

Author: Live Eat Learn

Marshmallow Ice Cream Cones

These amazing Marshmallow Ice Cream Cones are perfect for children's birthday parties, bake sales, baby showers and other special events. Homemade marshmallow is whipped up and spooned into ice cream cones,...

Author: One Pot Chef Show

Matcha Mille Crepe Cake

Matcha Mille Crepe Cake - a delicious twist on a traditional French pastry! This cake is made of thin layers of green tea crepes, stacked together with fresh whipped cream in-between. The perfect dessert...

Author: ZaTaYaYummy

Barbecue Bacon Cheeseburgers

Sometimes you just need a burger - and sometimes you just need a Barbecue Bacon Cheeseburger. 'Nuff said! Bacon infused burger - not topped, not crumbled. INFUSED. As in - in the meat. Aside from...

Author: Garlic & Zest

Schlotzsky's Deli Bread

Schlotzsky's Deli Bread Copy Cat Recipe. This delicious bread is perfect for sandwiches!

Author: Cooking with Tovia

Short Rib Ravioli

Here I use shredded short rib meat and wonton wrappers for the "pasta dough" to make a simple ravioli. Feel free to braise the short rib and make the demi-glace ahead of time. The rest of the preparation...

Author: Well Worn Fork

Mushroom Pulled Pork

By shredding king oyster mushrooms, seasoning with spices, and baking, you can create a vegan mushroom pulled pork that rivals the real stuff!

Author: Live Eat Learn

Chinese Steamed Soup Dumplings (Xiao Long Bao)

It is not easy to make this little, juicy and yummy soup dumplings at home. Soup dumping usually is featured by its juicy soup filling. There are two different varieties of pork filling. Some use pork...

Author: China Sichuan Food

White Peach Tart

The simplicity of this gluten-free white peach tart allows the flavor of the peaches to really shine. For as stunning as this tart turns out, it is surprisingly simple to pull together. The crust is unique...

Author: Ful-Filled

The Worlds Best Cinnamon Rolls

Easy Cinnamon Rolls recipe from scratch!

Author: In the Kitchen with Jonny

Spanish Arroz Caldoso with Shrimp

This Spanish Arroz Caldoso with Shrimp is loaded with flavors from a savory broth, luxurious saffron, and some sweet paprika. The perfect rice dish to enjoy on a cold winter's day, especially for a Sunday...

Author: Spain on a Fork

Marshmallow Ice Cream Cones

These amazing Marshmallow Ice Cream Cones are perfect for children's birthday parties, bake sales, baby showers and other special events. Homemade marshmallow is whipped up and spooned into ice cream cones,...

Author: OnePotChef

Smoked New York Strip Loin

This recipe for Whole Smoked New York Strip Loin is always a winner on our Holiday table.

Author: How to BBQ Right

Shumai Shrimp and Pork Dumplings

Make this Chinese dim sum Shumai Recipe (Siu Mai, Shaomai, or Siomai). Flavorful Pork Dumplings with crunchy shrimps, bouncy pork & fragrant mushrooms. Great make ahead freezer meals!

Author: Pressure Cook Recipes

Venezuelan Pulled Beef

This is the ultimate recipe for Venezuelan Pulled Beef and is super easy to make since it's made in the oven. It's rich, wholesome, filling and absolutely delicious! It is the perfect pulled...

Author: Mi Terruño Food

No Bake Dirt Pie

This EASY no-bake dessert is made with gluten-free and dairy-free "Oreo" type cookies, coconut cream, dates, dark chocolate, and more. Plus it has the perfect 3-ingredient no-bake dark chocolate crust...

Author: Cotter Crunch

Healthy Digestive Cookies

This recipe was inspired by the amazing Jamie Oliver's Instagram. My cookies are made with high-quality whole ingredients and they taste way more delicious than anything store-bought. Most importantly,...

Author: Joyous Health